OBK American Amber Ale Recipe

Recipe Info

Recipe Image

OBK American Amber Ale

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
75%
OBK American Amber Ale - Hops

Fermentables

91% - 2-Row - US
10
37
1
Mash
9% - Crystal 120L - CA
1
33
120
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
31.1
Cascade
2
Pellet
Boil
5 min(s)
5.8
8.0
Northern Brewer
1
Pellet
Boil
30 min(s)
9
23.9
Cascade
2
Pellet
Boil
10 min(s)
5.8
14.6

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

alexpalmer

Tasted on 2/20/2016 by alexpalmer

Notes:

too hoppy - cloudy, slight off taste from trub

Recipe Facts

OBK American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 77.6 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 14.1° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 205 per 12oz Calories
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