This recipe has been brewed 1 time(s)
Brew Session: Chocolate Covered Beavr Nutz - Midwest - All Grain
GothamVengeance
1/22/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
1/29 (7 days) Transferred to Secondary with 16 oz Chocolate PB2. Not all beer fit in the 5 gallon secondary carboy.2/1 (10 days) Added Cacao Nibs to secondary2/18: bottled
Recipe Facts
Chocolate Covered Beavr Nutz - Midwest - All Grain
Imperial Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.085 OG
- 1.016 FG
- 52.0 IBU (tinseth) Bitterness
- 0.61 BG:GU
- 48.8° SRM Color
- 75% Efficiency
- 8.9% ABV Alcohol
- 294 per 12oz Calories