American IPA Recipe - Clone Of SMaSH - El Dorado v2

Recipe Info

Recipe Image

Clone Of SMaSH - El Dorado v2

by on
All Grain
5.25 Gallon(s)
6.75 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

This recipe was cloned from El D SMaSH.

Fermentables

100% - Maris Otter Pale - UK
16
38
3
Mash

Hops

El Dorado
0.75
Pellet
Boil
60 min(s)
12.8
27.7
El Dorado
1.5
Pellet
Boil
15 min(s)
12.8
27.5
El Dorado
1.5
Pellet
Boil
5 min(s)
12.8
11.0
El Dorado
1
Pellet
FlameOut
0 min(s)
12.8
0.0
El Dorado
1
Pellet
DryHop
5 day(s)
12.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
1.0582
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
whirlfloc @ 15 to f/o

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of SMaSH - El Dorado v2
American IPA
  • 5.25 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 66.2 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 6.9° SRM Color
  • 65% Efficiency
  • 7.9% ABV Alcohol
  • 256 per 12oz Calories
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