British Brown Ale Recipe - Pecan brown ale

{"RecipeId":18606,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103324,"Name":"Pecan brown ale","Description":"","ImageUrlRoot":null,"StyleId":"13B","StyleName":"British Brown Ale","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1453176916790)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.06324375,"Fg":1.01264875,"Srm":22.063386689938511,"Ibu":29.798601857252663,"BgGu":0.47117069840502251,"Abv":6.526755,"Calories":212,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"62","Amt":"7","Ppg":"38","L":"3","Use":"Mash","Id":"87914","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"22","Amt":"2.5","Ppg":"36","L":"60","Use":"Mash","Id":"87915","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"2"},{"Per":"11","Amt":"1.25","Ppg":"35","L":"2","Use":"Mash","Id":"87916","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.625","Ppg":"35","L":"120","Use":"Mash","Id":"87917","IngId":"46","Name":"Caramel/Crystal 120 - US","CustomName":"","Rank":"4"}],"Hops":[],"Yeasts":[{"Atten":"0.8","Id":"25210","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2.5","Unit":"lb","Use":"Mash","Id":"16788","IngId":"3376","Name":"Roasted Pecan","CustomName":"","Rank":"1"},{"Amt":"3","Unit":"each","Use":"Secondary","Id":"16789","IngId":"37","Name":"Vanilla Bean","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"28103","Rank":"1","Text":"roast pecan @ 350 for 8 to 12 min"},{"Id":"28104","Rank":"2","Text":"strike water @ 164 deg and mash between 154 - 158 deg."}]}