American Amber Ale Recipe - Evilish Twin
American Amber Ale
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Evilish Twin
by Oatmeal-Stout on 12/19/2013
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Great Western Munich 10L, Caramel/Crystal 40 - US, Victory Malt - US, Caramel/Crystal 120 - US, Pale Chocolate - UK, Columbus Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
83% - Maris Otter Pale - UK
6% - Great Western Munich 10L
5% - Caramel/Crystal 40 - US
2% - Caramel/Crystal 120 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Evilish Twin
American Amber Ale
5.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.016
FG
50.4 IBU (brewgr)
Bitterness
0.78
BG:GU
16.8 ° SRM
Color
60%
Efficiency
6.2 % ABV
Alcohol
217 per 12oz
Calories
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