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trial and erear
by Brewer 100501 on 1/16/2016
All Grain
12 Gallon(s)
13.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 30 - US, Caramel/Crystal 80 - US, Flaked Oats - US, Brown Sugar - US, Cane Sugar
- US, Black Patent Malt - UK, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.
8% - Caramel/Crystal 30 - US
4% - Caramel/Crystal 80 - US
1% - Black Patent Malt - UK
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
12.00
Gallons
Liters
Batch Size
-
13.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.012
FG
-
13.1 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
13.6° SRM
Color
-
75%
Efficiency
-
6.5% ABV
Alcohol
-
209 per 12oz
Calories
Clone This Recipe
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