Dunkles Weissbier Recipe - Parizlje Jerry Chocolate Dunkelweizen

Recipe Info

Recipe Image

Parizlje Jerry Chocolate Dunkelweizen

by on
All Grain
15 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Wheat - BE, CaraAmber - DE, CaraAroma - DE, Chocolate - BE, Black Malt - UK, Magnum Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

39% - Pale Ale - BE
1.4
38
3
Mash
45% - Wheat - BE
1.6
37
2
Mash
6% - CaraAmber - DE
0.2
34
27
Mash
5% - CaraAroma - DE
0.17
35
130
Mash
4% - Chocolate - BE
0.125
12
340
Mash
1% - Black Malt - UK
0.05
12
500
Mash

Hops

Magnum
7
Pellet
Boil
60 min(s)
12
14.3

Yeast

Fermentis Safbrew WB-06
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Parizlje Jerry Chocolate Dunkelweizen
Dunkles Weissbier
  • 15.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 14.3 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 24.2° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 164 per 12oz Calories
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