American Brown Ale Recipe - Smoked Brown Ale
American Brown Ale
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Smoked Brown Ale
by Johnson3147 on 12/31/2015
All Grain + Extract
2 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain Plus Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Biscuit Malt - BE, Chocolate Malt - US, Aromatic Malt - US, Dry Malt Extract - Amber
, Smoked Malt - US, Dry Malt Extract - Dark - US, Centennial Hops, Cascade Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Backdoor Brewing Smoked Brown Ale.
30% - Dry Malt Extract - Amber
30% - Dry Malt Extract - Dark - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Smoked Brown Ale
American Brown Ale
-
2.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
47.4 IBU (tinseth)
Bitterness
-
0.78
BG:GU
-
26.7° SRM
Color
-
75%
Efficiency
-
6.3% ABV
Alcohol
-
202 per 12oz
Calories
Clone This Recipe
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