American Porter Recipe - Monarch Double Vanilla Porter
American Porter
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Monarch Double Vanilla Porter
by lacticacidjunky 12/21/2015
Recipe Type: All Grain
Batch Size: 4 Gallon(s)
Boil Size: 5.7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Dark 20L - US, Munich - Light 10L - US, Crystal 120L - CA, Crystal 40L - CA, Chocolate Malt - US, Magnum Hops, Wyeast London Ale 1028 Homebrew Yeast.
7% - Munich - Dark 20L - US
7% - Munich - Light 10L - US
name
Wyeast London Ale 1028
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Monarch Double Vanilla Porter
American Porter
4.00
Gallons
Liters
Batch Size
5.70
Gallons
Liters
Boil Size
60
min
Boil Time
1.083
OG
1.017
FG
34.8 IBU (tinseth)
Bitterness
0.42
BG:GU
36.9 ° SRM
Color
75%
Efficiency
8.4 % ABV
Alcohol
284 per 12oz
Calories
Clone This Recipe
American Porter OG: 1.050-1.070 / Your OG: 1.083 FG: 1.012-1.018 / Your FG: 1.017 IBU: 25-50 / Your IBU: 28 SRM: 22-40 / Your SRM: 36.9 ABV: 4.8-6.5 / Your ABV: 8.4 BG:GU: 0.36-1.00 / Your BG:GU: 0.34
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