American Pale Ale Recipe - Ambolten Pale Ale
American Pale Ale
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Ambolten Pale Ale
by zarqul on 12/20/2015
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 80 min
Efficiency: 72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Light 10L - US, Wheat - UK, CaraRed - DE, Cascade Hops, Amarillo Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Clarity Ferm.
75% - Maris Otter Pale - UK
19% - Munich - Light 10L - US
name
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Ambolten Pale Ale
American Pale Ale
23.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
80
min
Boil Time
1.052
OG
1.010
FG
37.5 IBU (tinseth)
Bitterness
0.72
BG:GU
6.9 ° SRM
Color
72%
Efficiency
5.4 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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