Irish Red Ale Recipe - Right Hand of Doom Red Ale
Irish Red Ale
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Right Hand of Doom Red Ale
by jeljr on 12/19/2015
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Chocolate Malt - US, Caramel/Crystal 15 - US, Caramel/Crystal 40 - US, Perle Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.
16% - Munich - Light 10L - US
7% - Caramel/Crystal 15 - US
7% - Caramel/Crystal 40 - US
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Right Hand of Doom Red Ale
Irish Red Ale
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.075
OG
-
1.023
FG
-
61.0 IBU (brewgr)
Bitterness
-
0.81
BG:GU
-
15.3° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
260 per 12oz
Calories
Clone This Recipe
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