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Brandons Pale Ale
by B-Lu on 12/15/2015
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Liquid Malt Extract - Amber - US, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Chinook Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
50% - Liquid Malt Extract - Light - US
20% - Liquid Malt Extract - Amber - US
10% - Dry Malt Extract - Light - US
20% - Corn Sugar (Dextrose) - US
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.076
OG
-
1.023
FG
-
75.3 IBU (tinseth)
Bitterness
-
0.99
BG:GU
-
7.1° SRM
Color
-
75%
Efficiency
-
6.9% ABV
Alcohol
-
263 per 12oz
Calories
Clone This Recipe
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