Elderflower ale Recipe

Recipe Info

Recipe Image

Elderflower ale

by on
All Grain
25 Liter(s)
27 Liter(s)
70 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 30L - UK, Chocolate - UK, Challenger Hops, Fuggles Hops, Wyeast Thames Valley Ale 1275 Homebrew Yeast, Yeast Nutrient, Irish Moss.

Fermentables

97% - Maris Otter Pale - UK
4.68
38
3
Mash
2% - Crystal 30L - UK
0.108
34
30
Mash
0% - Chocolate - UK
0.019
34
425
Mash

Hops

Challenger
51
Pellet
Boil
70 min(s)
8.3
46.2
Challenger
16
Pellet
FlameOut
0 min(s)
8.3
0.0
Fuggles
32
Pellet
Boil
10 min(s)
4.3
5.3

Yeast

Wyeast Thames Valley Ale 1275
74%

Other Stuff

Yeast Nutrient
2
ml
Boil
Irish Moss
5
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
40g Elderflower kokes i 15 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Elderflower ale
  • 25.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.046 OG
  • 1.012 FG
  • 51.4 IBU (tinseth) Bitterness
  • 1.13 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 151 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Zweimal mango APA

American Pale Ale
by JackScumm 10/9/2024 10:28:24 AM

Zweimal APA

American Pale Ale
by JackScumm 9/30/2024 6:39:02 AM

Spider Foe - Wet Hop Chinook

American Pale Ale
by fermenting 9/27/2024 10:44:48 AM

American IPA

American IPA
by Joao 9/17/2024 12:01:09 PM
© 2024 by brewgr.com. All Rights Reserved.