American IPA Recipe - Antons Ruby

Recipe Info

Recipe Image

Antons Ruby

by on
All Grain
1000 Liter(s)
2300 Liter(s)
75 min
85%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Chocolate - UK, Wheat - UK, Crystal 120L - CA, Cascade Hops, Galena Hops, Chinook Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

74% - Maris Otter Pale - UK
175
38
3
Mash
9% - Cara Malt - UK
20
35
17
Mash
6% - Chocolate - UK
15
34
425
Mash
4% - Wheat - UK
10
37
2
Mash
6% - Crystal 120L - CA
15
33
120
Mash

Hops

Cascade
500
Leaf
Boil
75 min(s)
5.8
6.3
Galena
500
Leaf
Boil
75 min(s)
13
14.1
Cascade
1500
Leaf
Boil
45 min(s)
5.8
16.6
Chinook
1500
Leaf
Boil
45 min(s)
13
37.1
Cascade
2000
Leaf
Boil
5 min(s)
5.8
4.8
Chinook
2000
Leaf
Boil
5 min(s)
13
10.7
Galena
2000
Leaf
Boil
5 min(s)
13
10.7
Chinook
1000
Pellet
DryHop
7 day(s)
13
0.0
Galena
1000
Pellet
DryHop
7 day(s)
13
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Antons Ruby
American IPA
  • 1000.00 Gallons Liters Batch Size
  • 2300.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.062 OG
  • 1.019 FG
  • 100.3 IBU (tinseth) Bitterness
  • 1.62 BG:GU
  • 29.5° SRM Color
  • 85% Efficiency
  • 5.6% ABV Alcohol
  • 210 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.062
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.019
IBU 0
120
IBU: 40-70 / Your IBU: 100
SRM 0
40
SRM: 6-14 / Your SRM: 29.5
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.6
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.62

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