KY Bourbon Ale Recipe

{"RecipeId":17121,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":106690,"Name":"KY Bourbon Ale","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":6,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1449346632830)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0851625,"Fg":1.02214225,"Srm":8.8847231713278347,"Ibu":17.892299155286128,"BgGu":0.21009598303579771,"Abv":8.12961225,"Calories":296,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"77","Amt":"12","Ppg":"37","L":"1","Use":"Mash","Id":"78919","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"8","Amt":"1.25","Ppg":"33","L":"2","Use":"Mash","Id":"78920","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1.25","Ppg":"34","L":"40","Use":"Mash","Id":"78921","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"3"},{"Per":"6","Amt":"1","Ppg":"40","L":"2","Use":"Mash","Id":"78922","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.5","Ibu":"15.240694255438","Id":"77831","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.8","Ibu":"2.65160489984813","Id":"77832","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.74","Id":"22804","IngId":"212","Name":"Wyeast British Ale 1098","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"25477","Rank":"1","Text":"When fermentation is nearly complete, transfer beer and 4oz bourbon soaked oak chips only (discard bourbon) to secondary along with 3 oz of fresh bourbon (you can add more later if needed)."},{"Id":"25478","Rank":"2","Text":"Transfer to secondary fermentor for 14 days"},{"Id":"25479","Rank":"3","Text":"Allow to carbonate and age for 21 days"}]}