American Light Lager Recipe - Poseidon

{"RecipeId":17059,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":106693,"Name":"Poseidon","Description":"Light Lager","ImageUrlRoot":"/img/r/e7/e78d216a-f83f-4e8d-bd67-66b053bf6ad3","StyleId":"1A","StyleName":"American Light Lager","BatchSize":27.28,"BoilSize":31.82,"BoilTime":90,"Efficiency":0.85,"DateCreated":"\/Date(1449178635240)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.040709439954099,"Fg":1.0093631711894429,"Srm":1.5619110216699843,"Ibu":12.632303529754065,"BgGu":0.31030403621364772,"Abv":4.043668670640657,"Calories":133,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"62","Amt":"2.5","Ppg":"37","L":"1","Use":"Mash","Id":"78578","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"25","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"78579","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"2"},{"Per":"12","Amt":"0.5","Ppg":"46","L":"0","Use":"Late","Id":"78580","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"3.8","Ibu":"8.22097079622954","Id":"77476","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"3.8","Ibu":"1.39321238534906","Id":"77477","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"3","Day":"0","AA":"12","Ibu":"3.01812034817546","Id":"77478","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.77","Id":"22720","IngId":"195","Name":"Wyeast American Lager 2035","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Decoction","Temp":"68.4","Time":"5","Id":"9363","IngId":"1719","Name":"Mash / Strike Volume at 15.94L and at a strike Temperature of 68.40oC","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"63.89","Time":"60","Id":"9364","IngId":"1716","Name":"Mash at temperature of 63.89oC","CustomName":"","Rank":"2"},{"Heat":"Decoction","Temp":"76.67","Time":"20","Id":"9365","IngId":"1720","Name":"Sparge Volume of 25.05L","CustomName":"","Rank":"3"},{"Heat":"Decoction","Temp":"63.89","Time":"30","Id":"9366","IngId":"1718","Name":"Mash out","CustomName":"","Rank":"4"},{"Heat":"Direct Heat","Temp":"100","Time":"60","Id":"9367","IngId":"1699","Name":"Boil wort in kettle - add hops","CustomName":"","Rank":"5"}],"Steps":[{"Id":"25382","Rank":"1","Text":"Sanitize all equipment"},{"Id":"25383","Rank":"2","Text":"Mash Thickness of 1.7/1 - L/Kg"},{"Id":"25384","Rank":"3","Text":"Mash grains for 1 hour at 63.89 oC"},{"Id":"25385","Rank":"4","Text":"Sparge at 76.67 oC"},{"Id":"25386","Rank":"5","Text":"When wort is collected in kettle boil for 1 hour adding hops as instructed"},{"Id":"25387","Rank":"6","Text":"Pitch yeast"},{"Id":"25388","Rank":"7","Text":"Ferment for 14 - 21 days"},{"Id":"25389","Rank":"8","Text":"Bottle or keg your beer"}]}