English Barleywine Recipe - English Barleywine Batch 1

Recipe Info

Recipe Image

English Barleywine Batch 1

by on
All Grain
1 Gallon(s)
1.7 Gallon(s)
60 min
65%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale 2-Row - UK, Crystal 40L - CA, Target Hops, Danstar Nottingham Homebrew Yeast, Whirlfloc Tablet @ 15 min.

Fermentables

50% - Maris Otter Pale - UK
2.25
38
3
Mash
44% - Pale 2-Row - UK
2
36
2
Mash
6% - Crystal 40L - CA
0.25
34
40
Mash

Hops

Target
0.3
Pellet
Boil
60 min(s)
11
37.3

Yeast

Danstar Nottingham
80%

Other Stuff

Whirlfloc Tablet @ 15 min
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Barleywine Batch 1
English Barleywine
  • 1.00 Gallons Liters Batch Size
  • 1.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.108 OG
  • 1.022 FG
  • 47.3 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 12.1° SRM Color
  • 65% Efficiency
  • 11.1% ABV Alcohol
  • 382 per 12oz Calories
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