American Barleywine Recipe - Summer Barleywine

Recipe Info

Recipe Image

Summer Barleywine

by on
All Grain
5 Gallon(s)
8 Gallon(s)
140 min
75%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Cascade Hops, Centennial Hops, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

89% - 2-Row - US
20.5
37
1
Mash
9% - Caramel/Crystal 60 - US
2
36
60
Mash
2% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Cascade
1.25
Pellet
Boil
140 min(s)
5.8
15.1
Centennial
1.25
Pellet
Boil
140 min(s)
10.5
27.3
Cascade
1
Pellet
Boil
60 min(s)
5.8
11.0
Chinook
1.25
Pellet
Boil
45 min(s)
13
28.4
Chinook
1
Pellet
Boil
0 min(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Barleywine
American Barleywine
  • 5.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 140  min Boil Time
  • 1.127 OG
  • 1.032 FG
  • 81.9 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 14.9° SRM Color
  • 75% Efficiency
  • 12.3% ABV Alcohol
  • 463 per 12oz Calories
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