Irish Red Ale Recipe - Clone Of red

Recipe Info

Recipe Image

Clone Of red

by on
All Grain + Extract
2.5 Gallon(s)
1 Gallon(s)
60 min
75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Caramel/Crystal 40 - US, Dry Malt Extract - Light - US, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from red.

Fermentables

29% - Dry Malt Extract - Extra Light - US
1
44
3
Extract
43% - Caramel/Crystal 40 - US
1.5
35
40
Mash
29% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Fuggles
0.5
Pellet
Boil
60 min(s)
4.8
9.1
Fuggles
0.5
Pellet
Boil
5 min(s)
4.8
1.8

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
bring water to full boil and remove from heat
2.
dissolve malts and bring to full boil
3.
add hops and boil 1 hour
4.
add finishing hops at 5 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of red
Irish Red Ale
  • 2.50 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 10.9 IBU (brewgr) Bitterness
  • 0.21 BG:GU
  • 15.0° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 169 per 12oz Calories
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