English IPA Recipe - Antons IPA
English IPA
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Antons IPA
by Brewer 103991 on 11/27/2015
Recipe Type: All Grain
Batch Size: 2000 Liter(s)
Boil Size: 2500 Liter(s)
Boil Time: 75 min
Efficiency: 85%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Crystal 120L - CA, Wheat Malt - DE, Flaked Oats - US, Cascade Hops, Perle Hops, junga Hops, Comet Hops, White Labs California Ale V WLP051 Homebrew Yeast.
88% - Maris Otter Pale - UK
name
White Labs California Ale V WLP051
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
2000.00
Gallons
Liters
Batch Size
2500.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.063
OG
1.018
FG
47.2 IBU (tinseth)
Bitterness
0.74
BG:GU
9.3 ° SRM
Color
85%
Efficiency
5.9 % ABV
Alcohol
216 per 12oz
Calories
Clone This Recipe
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