American Pale Ale Recipe - Diamond State Pale Ale
American Pale Ale
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Diamond State Pale Ale
by derspiess on 11/24/2015
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 74%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Crystal 15L - UK, Chinook Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Diamond State Pale Ale
American Pale Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
45.1 IBU (tinseth)
Bitterness
0.87
BG:GU
4.1 ° SRM
Color
74%
Efficiency
5.3 % ABV
Alcohol
172 per 12oz
Calories
Clone This Recipe
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