This recipe has been brewed 1 time(s)
Brew Session: Arpabor Odabaszos
Zeal
11/25/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Arpabor Odabaszos
English Barleywine
- 18.00 Gallons Liters Batch Size
- 20.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.155 OG
- 1.033 FG
- 35.3 IBU (tinseth) Bitterness
- 0.23 BG:GU
- 25.3° SRM Color
- 75% Efficiency
- 15.7% ABV Alcohol
- 583 per 12oz Calories