Märzen Recipe - Saint Julius Mc' Cheapa$$ Oktoberfest

Recipe Info

Recipe Image

Saint Julius Mc' Cheapa$$ Oktoberfest

by on
All Grain
2.25 Gallon(s)
3.75 Gallon(s)
90 min
78%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: German Pilsner 2-Row, Vienna - US, Munich - UK, Melanoidin Malt - US, Tettnang Hops, Wyeast Octoberfest Lager Blend 2633 Homebrew Yeast.

Fermentables

68% - German Pilsner 2-Row
3.1875
35
2
Mash
15% - Vienna - US
0.6875
35
3
Mash
9% - Munich - UK
0.4375
35
6
Mash
8% - Melanoidin Malt - US
0.4
37
30
Mash

Hops

Tettnang
0.45
Pellet
Boil
60 min(s)
4.6
20.1
Tettnang
0.1
Pellet
Boil
20 min(s)
4.6
2.7

Yeast

Wyeast Octoberfest Lager Blend 2633
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saint Julius Mc' Cheapa$$ Oktoberfest
Märzen
  • 2.25 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 22.8 IBU (brewgr) Bitterness
  • 0.40 BG:GU
  • 7.4° SRM Color
  • 78% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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