English IPA Reid 1839 Recipe

Recipe Info

Recipe Image

English IPA Reid 1839

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Fuggles Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Irish Moss.

Fermentables

100% - Maris Otter Pale - UK
10
38
3
Mash

Hops

Fuggles
2.5
Pellet
Boil
60 min(s)
4.8
48.2
Fuggles
2.5
Pellet
Boil
30 min(s)
4.8
37.0
Fuggles
2.5
Pellet
Boil
15 min(s)
4.8
23.9
Fuggles
1.25
Pellet
DryHop
1 day(s)
4.8
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English IPA Reid 1839
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 109.2 IBU (brewgr) Bitterness
  • 1.92 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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