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Oatmeal Stout
by LazyGarageBrewer on 11/20/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Black Patent Malt - UK, Flaked Oats - US, Challenger Hops, Fuggles Hops, White Labs English Ale WLP002 Homebrew Yeast.
4% - Black Patent Malt - UK
name
White Labs English Ale WLP002
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.068
OG
1.019
FG
31.5 IBU (tinseth)
Bitterness
0.46
BG:GU
41.0 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
232 per 12oz
Calories
Clone This Recipe
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