American Pale Ale Recipe - Project X - Sweet Orange Burst Pale Ale

Recipe Info

Recipe Image

Project X - Sweet Orange Burst Pale Ale

by on
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
75%
Sweet Orange Burst Pale Ale

Fermentables

74% - 2-Row - US
8.5
37
1
Mash
13% - Melanoidin Malt - US
1.5
37
20
Mash
13% - CaraHell - DE
1.5
33
10
Mash

Hops

Citra
3
Pellet
Boil
15 min(s)
12
55.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
1
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

IllmaticBrewer85

Tasted on 1/21/2016 by IllmaticBrewer85

Notes:

Beautiful aroma and wonderful taste!

Comments

  • IllmaticBrewer85

    Turned out great..aroma and flavor on point. Can't wait to do this on the 1bbl system.

    4/27/2016 1:57:42 PM

Recipe Facts

Project X - Sweet Orange Burst Pale Ale
American Pale Ale
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 55.4 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 174 per 12oz Calories
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