English IPA Recipe - Carmel Camel
English IPA
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Carmel Camel
by Brewdogger on 11/13/2015
All Grain
5 Gallon(s)
7.5 Gallon(s)
90 min
62%
Hoppy Caramel
4% - Caramel/Crystal 20 - US
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.058
OG
-
1.024
FG
-
51.7 IBU (tinseth)
Bitterness
-
0.89
BG:GU
-
8.1° SRM
Color
-
62%
Efficiency
-
4.4% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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