Irish Stout Recipe - Ember Stout
Irish Stout
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Ember Stout
by MozJohnny on 11/13/2015
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
70%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Black Malt - US, Chocolate Malt - US, Carapils - DE, Flaked Barley - US, Pale 2-Row - US, Northern Brewer Hops, Cascade Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.048
OG
-
1.012
FG
-
44.4 IBU (tinseth)
Bitterness
-
0.93
BG:GU
-
38.1° SRM
Color
-
70%
Efficiency
-
4.6% ABV
Alcohol
-
159 per 12oz
Calories
Clone This Recipe
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