Czech Premium Pale Lager Recipe - Bohemian Rhapsody Pilsner

Recipe Info

Recipe Image

Bohemian Rhapsody Pilsner

by on
All Grain
25 Liter(s)
30 Liter(s)
90 min
75%
An old favourite. You could just as well use W34/70 dry yeast. The Czech Bernard brewery uses it, and their lagers are superb.

Fermentables

86% - Bohemian Pilsner - DE
4.8
38
1
Mash
4% - Chit malt (Bestmalz)
0.25
38
2
Mash
7% - Melanoidin (Weyermann)
0.4
37
30
Mash
3% - Acidulated Malt - DE
0.15
27
3
Mash

Hops

Premiant
45
Pellet
Boil
60 min(s)
7.2
32.1
Saaz
20
Pellet
Boil
15 min(s)
3.8
3.7
Saaz
40
Pellet
Boil
5 min(s)
3.8
3.0

Yeast

White Labs Pilsner Lager WLP800
74%

Other Stuff

CaSO4
0.004
kg
Mash
CaCl2
0.004
kg
Mash
Clarity Ferm
5
ml
Primary

Mash Steps

Saccharification Rest
Direct Heat
67
60 min
Dextrinization Rest
Direct Heat
72
30 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

1.
Boil wort 90 min.
2.
2,5 ltr. Yeast starter. OG: 1.040
3.
Pure oxygen for 1 min. before pitching yeast
4.
18-21 days at 11 C. 3 days at 20 C.

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Brewer 109137

    How do you control the mashing process? do you start at 45C, leave it there for ten minutes and then

    4/9/2016 2:11:33 AM
  • Brewer 109137

    How do you control the mashing process? do you start at 45C, leave it there for ten minutes and then

    4/9/2016 2:11:47 AM
  • Brewer 109137

    Sorry, useless computer. How do you control the mashing process? Do you start at 45C, leave it there for ten minutes and then continuously increase the temp to 60C, leave it there for 15 minutes and so on?

    4/9/2016 2:13:03 AM
  • Holmentoppen

    Yes, this is what I do. It is not the proper Czech method, though. They use decoction mash. Which takes forever.

    4/14/2016 6:13:39 AM

Recipe Facts

Bohemian Rhapsody Pilsner
Czech Premium Pale Lager
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 38.8 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 176 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

XMAS IPA

English IPA
by DarkFarmHops 10/31/2024 3:07:41 AM

Pack-cific Ale

All Grain Recipe
by heyitsmejwt 10/30/2024 5:13:14 PM

Pumpkin 110224

Fruit and Spice Beer
by bpaman91 10/28/2024 11:00:03 AM

2024 MoreBeer Glass Lake Pale ...

American Pale Ale
by Brewer 141722 10/25/2024 12:11:26 PM
© 2024 by brewgr.com. All Rights Reserved.