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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    86% - Bohemian Pilsner - DE
    4% - Chit malt (Bestmalz)
    7% - Melanoidin (Weyermann)
    3% - Acidulated Malt - DE
    5.6 lb kg total fermentables

    Hops

    Premiant
    32.1
    Saaz
    3.7
    Saaz
    3.0
    105 oz g total hops

    Yeast

    White Labs Pilsner Lager WLP800

    Other Stuff

    CaSO4
    CaCl2
    Clarity Ferm

    Mash Steps

    Saccharification Rest
    Dextrinization Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Bohemian Rhapsody Pilsner
    Czech Premium Pale Lager
    • 25.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.053 OG
    • 1.014 FG
    • 38.8 IBU (tinseth) Bitterness
    • 0.74 BG:GU
    • 5.1° SRM Color
    • 75% Efficiency
    • 5.0% ABV Alcohol
    • 176 per 12oz Calories

    Homebrew Style Guide

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