American Pale Ale Recipe - Celebration Ale
American Pale Ale
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Celebration Ale
by mpl241 on 11/7/2015
Recipe Type: Extract
Batch Size: 5.125 Gallon(s)
Boil Size: 5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - UK, Dark Munich - DE, Roasted Barley - UK, Dry Malt Extract - Light - US, Northern Brewer Hops, Wyeast British Ale 1098 Homebrew Yeast, Irish Moss, Cinnamon, Nutmeg, Allspice, Clove.
92% - Dry Malt Extract - Light - US
name
Wyeast British Ale 1098
No mash steps in this recipe
Steep specialty grains at 150° Fahrenheit for 30 minutes.
Tasting Notes (0 )
There aren't any tasting notes logged yet
Celebration Ale
American Pale Ale
5.13
Gallons
Liters
Batch Size
5.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
23.1 IBU (tinseth)
Bitterness
0.45
BG:GU
10.5 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
171 per 12oz
Calories
Clone This Recipe
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