Wee Heavy Recipe - Scotch Ale

Recipe Info

Recipe Image

Scotch Ale

by on
All Grain
10 Gallon(s)
12 Gallon(s)
80 min
52%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, 2-Row - US, Crystal 40L - CA, Biscuit Malt - BE, Roasted Barley - UK, Peated Malt - UK, Fuggles Hops, Willamette Hops, White Labs Edinburgh Ale WLP028 Homebrew Yeast, Irish Moss.

Fermentables

55% - Pilsner - BE
20
36
2
Mash
5% - 2-Row - US
2
37
1
Mash
22% - Crystal 40L - CA
8
34
40
Mash
16% - Biscuit Malt - BE
6
36
23
Mash
1% - Roasted Barley - UK
0.25
29
550
Mash
1% - Peated Malt - UK
0.25
34
3
Mash

Hops

Fuggles
2
Pellet
Boil
30 min(s)
4.8
12.0
Willamette
2
Pellet
Boil
60 min(s)
5
16.2

Yeast

White Labs Edinburgh Ale WLP028
84%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scotch Ale
Wee Heavy
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.067 OG
  • 1.011 FG
  • 28.2 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 26.2° SRM Color
  • 52% Efficiency
  • 7.3% ABV Alcohol
  • 226 per 12oz Calories
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