American IPA Recipe - Black IPA batch 1

Recipe Info

Recipe Image

Black IPA batch 1

by on
All Grain + Extract
1 Gallon(s)
1 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Black Patent Malt - UK, Caramel/Crystal 80 - US, Caramel Pils - DE, Chinook Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

71% - Dry Malt Extract - Light - US
1.2
44
8
Extract
15% - Black Patent Malt - UK
0.25
25
500
Mash
6% - Caramel/Crystal 80 - US
0.1
35
80
Mash
9% - Caramel Pils - DE
0.15
34
8
Mash

Hops

Chinook
0.1
Pellet
Boil
60 min(s)
13
21.8
Chinook
0.1
Pellet
Boil
30 min(s)
13
16.8
Chinook
0.1
Pellet
Boil
10 min(s)
13
7.9
Amarillo
0.1
Pellet
Boil
45 min(s)
9
13.9
Amarillo
0.1
Pellet
Boil
15 min(s)
9
7.5
Amarillo
0.1
Pellet
Boil
1 min(s)
9
0.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA batch 1
American IPA
  • 1.00 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 68.4 IBU (brewgr) Bitterness
  • 1.07 BG:GU
  • 45.9° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 215 per 12oz Calories
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