American IPA Recipe - 5 bbl Test

Recipe Info

Recipe Image

5 bbl Test

by on
All Grain
155 Gallon(s)
156.05 Gallon(s)
60 min
75%
5 bbl Batch

Fermentables

64% - 2-Row - US
232.5
37
1
Mash
14% - Munich - Light 10L - US
51.5
35
10
Mash
7% - Wheat - US
26
39
1
Mash
7% - Caramel/Crystal 20 - US
26
35
20
Mash
7% - Honey - US
25.75
35
1
Late

Hops

Citra
13
Pellet
Boil
60 min(s)
12
16.6
Galaxy
25.75
Pellet
Boil
30 min(s)
14.2
30.0
Citra
13
Pellet
Boil
15 min(s)
12
8.3
Galaxy
25.75
Pellet
Boil
10 min(s)
14.2
14.1
Citra
25.75
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
51.75
Pellet
FlameOut
0 min(s)
5.8
0.0
Galaxy
51.75
Pellet
FlameOut
0 min(s)
14.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

5 bbl Test
American IPA
  • 155.00 Gallons Liters Batch Size
  • 156.05 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 69.0 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 220 per 12oz Calories
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