This recipe has been brewed 1 time(s)
Brew Session: TCAS Red Ale
Gboots
10/26/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
First brew of this recipe.
Recipe Facts
TCAS Red Ale
Double IPA
- 6.00 Gallons Liters Batch Size
- 9.10 Gallons Liters Boil Size
- 60 min Boil Time
- 1.065 OG
- 1.013 FG
- 85.2 IBU (tinseth) Bitterness
- 1.31 BG:GU
- 15.3° SRM Color
- 70% Efficiency
- 6.7% ABV Alcohol
- 219 per 12oz Calories