American Amber Ale Recipe - C J Amber Ale - Extract
American Amber Ale
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C J Amber Ale - Extract
by Chandan on 10/14/2015
Extract
10 Liter(s)
14 Liter(s)
60 min
75%
Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 20 - US, Dry Malt Extract - Amber
, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
14% - Caramel/Crystal 20 - US
86% - Dry Malt Extract - Amber
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
C J Amber Ale - Extract
American Amber Ale
-
10.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.011
FG
-
16.3 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
8.9° SRM
Color
-
75%
Efficiency
-
4.4% ABV
Alcohol
-
149 per 12oz
Calories
Clone This Recipe
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