Sweet Stout Recipe - Clone Of Milk-shake Stout

Recipe Info

Recipe Image

Clone Of Milk-shake Stout

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
73%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Munich - Dark 20L - US, Lactose - Milk Sugar - US, Magnum Hops, Goldings Hops, Danstar Windsor Homebrew Yeast.

This recipe was cloned from Milk-shake Stout.

Fermentables

65% - 2-Row - US
8
37
1
Mash
8% - Roasted Barley - US
1
25
300
Mash
6% - Caramel/Crystal 60 - US
0.8
36
60
Mash
6% - Chocolate Malt - US
0.8
34
350
Mash
6% - Munich - Dark 20L - US
0.8
35
20
Mash
8% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
19.5
Goldings
1
Pellet
Boil
10 min(s)
5
5.9

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 151 for 60 minutes.
2.
Add lactose with Goldings hops for last 15 minutes of boil.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Milk-shake Stout
Sweet Stout
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.020 FG
  • 25.4 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 43.0° SRM Color
  • 73% Efficiency
  • 6.1% ABV Alcohol
  • 230 per 12oz Calories
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