oats magroats Recipe

Recipe Info

Recipe Image

oats magroats

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Oats - US, Roasted Barley - US, Dark Crystal 80L - UK, Chocolate Malt - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - Pale 2-Row - UK
12.5
36
2
Mash
7% - Flaked Oats - US
1
37
1
Mash
5% - Roasted Barley - US
0.75
25
300
Mash
3% - Dark Crystal 80L - UK
0.5
33
80
Mash
3% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Nugget
0.75
Pellet
Boil
60 min(s)
16.1
34.8
Nugget
0.5
Pellet
Boil
60 min(s)
13.3
19.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

oats magroats
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.015 FG
  • 53.9 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 34.0° SRM Color
  • 75% Efficiency
  • 8.5% ABV Alcohol
  • 277 per 12oz Calories
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