Wee Heavy Recipe - Test ALE

Recipe Info

Recipe Image

Test ALE

by on
All Grain
10 Liter(s)
13.5 Liter(s)
60 min
69%
Ett test bara

Fermentables

86% - Maris Otter Pale - UK
3
38
3
Mash
14% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Magnum
8
Pellet
Boil
60 min(s)
12
19.3
Citra
10
Pellet
Boil
15 min(s)
12
12.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Test ALE
Wee Heavy
  • 10.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.021 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 16.5° SRM Color
  • 69% Efficiency
  • 7.1% ABV Alcohol
  • 262 per 12oz Calories
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