Irish Red Ale Recipe - Red Ale
Irish Red Ale
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Red Ale
by Swover-Creek-Farms on 9/30/2015
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Black Barley - US, Saaz Hops, Perle Hops, Wyeast Scottish Ale 1728 Homebrew Yeast.
11% - Caramel/Crystal 20 - US
8% - Caramel/Crystal 60 - US
name
Wyeast Scottish Ale 1728
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
11.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.012
FG
21.5 IBU (tinseth)
Bitterness
0.42
BG:GU
14.5 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
171 per 12oz
Calories
Clone This Recipe
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