New World Cider Recipe - Clone Of Carmel Apple - Cider

Recipe Info

Recipe Image

Clone Of Carmel Apple - Cider

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
100%
All Grain New World Cider homebrew recipe. This homebrew recipe uses the following ingredients: Gallon Apple Cider/Juice, Brown Sugar - US, Danstar Nottingham Homebrew Yeast, Cup of Brown Sugar, Cinnamon, Can of Apple Juice.

This recipe was cloned from Carmel Apple - Cider.

Fermentables

70% - Gallon Apple Cider/Juice
2.82
46
23
Late
30% - Brown Sugar - US
1.2
46
10
Late

Hops

No hops in this recipe

Yeast

Danstar Nottingham
90%

Other Stuff

Cup of Brown Sugar
1.2
each
Bottle
Cinnamon
1.2
tbsp
Bottle
Can of Apple Juice
1.8
each
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2c. Brown sugar/2C. Water/ 2Tbsp Ground Cinnamon/ boil till half

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Carmel Apple - Cider
New World Cider
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.006 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 14.0° SRM Color
  • 100% Efficiency
  • 7.2% ABV Alcohol
  • 204 per 12oz Calories
Clone This Recipe

New World Cider

OG 0.995
1.120
OG: Varies / Your OG: 1.062
FG 0.995
1.120
FG: Varies / Your FG: 1.006
IBU 0
120
IBU: Varies / Your IBU: 0
SRM 0
40
SRM: Varies / Your SRM: 14.0
ABV 0
14
ABV: Varies / Your ABV: 7.2
BG:GU 0
2
BG:GU: Varies / Your BG:GU: 0.00

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