IPA3 Recipe

Recipe Info

Recipe Image

IPA3

by on
All Grain + Extract
14 Liter(s)
10 Liter(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Victory Malt - US, Crystal 70L - UK, Liquid Malt Extract - Light - UK, Dark Brown Sugar - US, Table Sugar - Sucrose - US, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

57% - 2-Row - US
2.043
37
1
Mash
2% - Honey Malt - CA
0.08
37
25
Mash
6% - Victory Malt - US
0.225
34
28
Mash
4% - Crystal 70L - UK
0.154
34
70
Mash
23% - Liquid Malt Extract - Light - UK
0.815
35
5
Extract
5% - Dark Brown Sugar - US
0.175
46
50
Late
3% - Table Sugar - Sucrose - US
0.1
46
0
Late

Hops

No hops in this recipe

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA3
  • 14.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 11.9° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 220 per 12oz Calories
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