IPA3 Recipe

Recipe Info

Recipe Image

IPA3

by on
All Grain + Extract
14 Liter(s)
10 Liter(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Victory Malt - US, Crystal 70L - UK, Liquid Malt Extract - Light - UK, Dark Brown Sugar - US, Table Sugar - Sucrose - US, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

52% - 2-Row - US
1.781
37
1
Mash
7% - Honey Malt - CA
0.225
37
25
Mash
7% - Victory Malt - US
0.225
34
28
Mash
4% - Crystal 70L - UK
0.15
34
70
Mash
21% - Liquid Malt Extract - Light - UK
0.716
35
5
Extract
3% - Dark Brown Sugar - US
0.1
46
50
Late
6% - Table Sugar - Sucrose - US
0.2
46
0
Late

Hops

No hops in this recipe

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA3
  • 14.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 11.6° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 208 per 12oz Calories
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