Mash went well, didn't get clogged mashtun as I was worried because of the pumpkin. Taste after the boil was initially sweet and pumpkin followed by a bitter taste, I think I should cut back on the Northern Brewer, maybe 1/2 oz or something less bitter. Will see how fermentation goes.
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https://brewgr.com/Media/img/mug/10_d.jpg
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