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Hop Harvest Mild Recipe

Recipe Info

Recipe Image

Hop Harvest Mild

by gonefishin on 9/24/2015

from tasting notes

Recipe Type: All Grain

Batch Size: 5 Gallon(s)

Boil Size: 6.5 Gallon(s)

Boil Time: 60 min

Efficiency: 75%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraAroma - DE, CaraRed - DE, Midnight Wheat - US, Cascade Hops, Wyeast American Ale II 1272 Homebrew Yeast, Calcium Chloride, Gypsum.

Fermentables

90% - Pilsen - UK

lbkg 7

ppg 36

L 1

use Mash

3% - CaraAroma - DE

lbkg 0.25

ppg 35

L 130

use Mash

3% - CaraRed - DE

lbkg 0.25

ppg 35

L 20

use Mash

3% - Midnight Wheat - US

lbkg 0.25

ppg 32

L 549

use Mash

7.75 lb kg total fermentables

Hops

Cascade

oz g 0.5

type Leaf

usage Mash

time 60 min(s)

AA 5.8

IBU 0.0

Cascade

oz g 0.5

type Leaf

usage Boil

time 30 min(s)

AA 5.8

IBU 8.3

Cascade

oz g 1

type Leaf

usage Boil

time 15 min(s)

AA 5.8

IBU 10.7

2 oz g total hops

IBU Formula:

Yeast

name Wyeast American Ale II 1272

attenuation 74%

Other Stuff

Calcium Chloride

amount 2

unit tsp

usage Mash

Gypsum

amount 2

unit tsp

usage Mash

Gypsum

amount 2

unit tsp

usage Boil

Calcium Chloride

amount 1

unit tsp

usage Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop Harvest Mild

5.00 Gallons Liters Batch Size
6.50 Gallons Liters Boil Size
60 min Boil Time
1.042 OG
1.011 FG
19.0 IBU (tinseth) Bitterness
0.46 BG:GU
17.8° SRM Color
75% Efficiency
4.0% ABV Alcohol
137 per 12oz Calories

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