California Common Recipe - Hotel California

Recipe Info

Recipe Image

Hotel California

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 60 - US, Vienna - US, Extra Dark Crystal 120L - UK, Northern Brewer Hops, Wyeast California Lager 2112 Homebrew Yeast, Yeast Nutrient, whirlfloc tablet.

Fermentables

78% - Pale 2-Row - US
8
37
1
Mash
10% - Caramel/Crystal 60 - US
1
36
60
Mash
10% - Vienna - US
1
36
4
Mash
2% - Extra Dark Crystal 120L - UK
0.25
33
120
Mash

Hops

Northern Brewer
0.75
Pellet
Boil
60 min(s)
7
19.7
Northern Brewer
0.75
Pellet
Boil
30 min(s)
7
15.2
Northern Brewer
0.5
Pellet
Boil
5 min(s)
7
2.6

Yeast

Wyeast California Lager 2112
73%

Other Stuff

Yeast Nutrient
0.5
tsp
Mash
whirlfloc tablet
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hotel California
California Common
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.014 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 11.9° SRM Color
  • 68% Efficiency
  • 4.8% ABV Alcohol
  • 171 per 12oz Calories
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