Witbier Recipe - Turillo Blanche

Recipe Info

Recipe Image

Turillo Blanche

by on
All Grain
15 Liter(s)
26.5 Liter(s)
90 min
65%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Munich Light - DE, Carapils - DE, Taurus Hops, Hallertauer Mittelfrüh Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

This recipe was cloned from Blanche a Richard.

Fermentables

55% - Wheat Malt - DE
2.3
37
2
Mash
33% - Pilsner - DE
1.4
38
1
Mash
7% - Munich Light - DE
0.3
37
6
Mash
5% - Carapils - DE
0.2
33
2
Mash

Hops

Taurus
16
Pellet
FirstWort
90 min(s)
5
13.7
Hallertauer Mittelfrüh
11
Pellet
Boil
15 min(s)
4.5
3.9

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Decoction
52
15 min
Saccharification Rest
Infusion
62
30 min
Maltose Rest
Decoction
65
30 min
Mash-Out
Decoction
78
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Turillo Blanche
Witbier
  • 15.00 Gallons Liters Batch Size
  • 26.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 17.6 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 4.2° SRM Color
  • 65% Efficiency
  • 5.5% ABV Alcohol
  • 189 per 12oz Calories
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