Kölsch Recipe - BrewUnited Challenge Kolsch

Recipe Info

Recipe Image

BrewUnited Challenge Kolsch

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
http://brulosophy.com/2015/09/14/boil-length-pt-2-pilsner-malt-exbeeriment-results/ IBU: 22; SRM: 4.1; OG: 1.043; FG: 1.010; ABV: 4.3%

Fermentables

93% - Pilsner - DE
8.5
38
1
Mash
3% - Munich - Light 10L - US
0.3125
35
10
Mash
3% - Flaked Wheat - US
0.25
35
2
Mash
1% - Caramel/Crystal 60 - US
0.0875
36
60
Mash

Hops

Northern Brewer
0.95
Pellet
Boil
30 min(s)
9
24.6
Saaz
0.7
Pellet
Boil
10 min(s)
3.8
3.6

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BrewUnited Challenge Kolsch
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 28.2 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
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