American Pale Ale Recipe - Backdoor Brewing Citrade Pale Ale
American Pale Ale
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Backdoor Brewing Citrade Pale Ale
by syelaw 9/10/2015
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Carapils - DE, Citra Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss, Yeast Nutrient.
name
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 12/21/2015 by syelaw
Notes:
Probably the best pale ale ive made, lovely light body and great mix of hops, definitely one to make again!
Backdoor Brewing Citrade Pale Ale
American Pale Ale
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.015
FG
64.3 IBU (tinseth)
Bitterness
1.06
BG:GU
6.0 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
204 per 12oz
Calories
Clone This Recipe
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