American Porter Recipe - MP Porter
American Porter
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MP Porter
by holystone 9/7/2015
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Chocolate Malt - US, 2-Row - US, Crystal 60L - CA, Crystal 120L - CA, Carapils - Dextrine Malt - US, Glacier Hops, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss.
71% - Dry Malt Extract - Light - US
12% - Chocolate Malt - US
3% - Carapils - Dextrine Malt - US
name
White Labs English Ale WLP002
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
MP Porter
American Porter
5.00
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.018
FG
31.1 IBU (tinseth)
Bitterness
0.47
BG:GU
33.7 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
224 per 12oz
Calories
Clone This Recipe
American Porter OG: 1.050-1.070 / Your OG: 1.066 FG: 1.012-1.018 / Your FG: 1.018 IBU: 25-50 / Your IBU: 31 SRM: 22-40 / Your SRM: 33.7 ABV: 4.8-6.5 / Your ABV: 6.1 BG:GU: 0.36-1.00 / Your BG:GU: 0.47
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