Double IPA Recipe - Honey Citraweizen IPA
Double IPA
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Honey Citraweizen IPA
by Beasley on 9/4/2015
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Honey Malt - CA, Magnum Hops, Citra Hops, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast, White Labs California Ale V WLP051 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safale S-04 Homebrew Yeast, Grapefruit Zest.
name
White Labs Bavarian Weizen Ale WLP351
name
White Labs California Ale V WLP051
name
White Labs California Ale WLP001
name
White Labs Amer. Ale Blend WLP060
name
Fermentis Safale US-05
name
Fermentis Safale S-04
Whirlpool flameout hops from 190*F til 150*F
Tasting Notes (0 )
There aren't any tasting notes logged yet
Honey Citraweizen IPA
Double IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.079
OG
1.020
FG
70.3 IBU (tinseth)
Bitterness
0.89
BG:GU
6.6 ° SRM
Color
75%
Efficiency
7.6 % ABV
Alcohol
272 per 12oz
Calories
Clone This Recipe
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